MIRA-QUIK® Starch
Potato starch, Maize starch
The MIRA-QUIK ® Starch line is used in jelly confections to provide gelling with good clarity.
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BATTER-UP® Starch
maize starch
The BATTER-UP ® Starch line is used in batters, breadings and coating systems to provide adhesion and add crispy texture.
HI-JEL® Starch
The HI-JEL ® Starch line is used in dry mix dips and sauces that undergo harsh processing to provide thickening and creamy texture.
STARCO™ Starch
Tapioca starch
Our STARCO ™ Starch tapioca starch line includes both non-GMO and traditional products. These starches can be used in fillings, soups, sauces, dressings, cold-processed dressings and dairy products.
TAPIOCA Dextrin
Tapioca dextrins
Our TAPIOCA Dextrin Starch line includes both non-GMO and traditional products. These starches can be used in carriers in dry mixes, as thickeners in liquid foods, and as film formers in food coatings.
FREEZIST® M Starch
Our FREEZIST ® M Starch tapioca starch line includes both non-GMO and traditional products. This line of starches can be used in canned foods, soups, sauces and fillings with long shelf life or which are distributed under frozen conditions.
BINASOL™ Starch
Tapioca starch
Our BINASOL™ Starch is a tapioca starch line that includes both non-GMO and traditional products. BINASOL™ Starches have bland flavour and white colour, making them suitable for use in delicately flavoured soups, sauces, and gravies. These tapioca…
REDISOL® Starch
Our REDISOL ® Starch is a tapioca and potato based starch line that includes both non-GMO and traditional products. REDISOL ® can be used in dairy products, soups, and sauces to provide thickening and as coatings for snacks.