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Tate & Lyle announces major sustainability investment at its facility in Lafayette South, Indiana, U.S., on World Environment Day

05 June 2020
| Filed in: Press Releases
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Lafayette South, Indiana
05 June 2020, London, UK: Tate & Lyle PLC, a leading global provider of food and beverage ingredients and solutions, is pleased to announce a US$75 million investment in a new natural gas-fired combined heat and power system to deliver significant environmental and economic benefits at its Lafayette...

How can I eat well during lockdown?

27 May 2020
| Filed in:
Company Stories
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Eating well in lockdown - salad
Our dietary patterns are changing as we spend more time at home and inevitably more time in the kitchen. As the weeks pass we may find ourselves seeking recipe inspiration or looking for tips on efficient meal planning and grocery shopping or wondering if our new diets are healthy.

Tate & Lyle PLC 2020 Full Year Results Statement

21 May 2020
| Filed in: Press Releases
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Small pots of yoghurt
Group recorded a year of strong performance. Read more about our full year performance in our FY20 Results Announcement.

Tate & Lyle announces ambitious new environmental targets

21 May 2020
| Filed in: Press Releases
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environmental targets PR tile
New targets to reduce greenhouse gas emissions and eliminate coal from its operations, reduce water use, beneficially use all its waste, and maintain support for sustainable agriculture.

Webinar: Texture University™ module 6: Science and Solutions behind Emulsifying Starch

13 May 2020
| Filed in:
Events
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Texture University™ module 6
Texture University™ is back for a springtime module in May! The sixth instalment of the educational webinar syllabus will look at the Science and Solutions Behind Emulsifying Starch.

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