Global-EN

News

Press Releases

Read our latest press releases.

Company Stories

Find out what's been happening in the world of Tate & Lyle.

Insights

Dive into our world of science, nutrition and innovation.

Events

Find out about industry events and other key dates.

View all news

Tate & Lyle and BioHarvest announce partnership to drive the future of   ingredients through botanical synthesis technology

11 December 2024
| Filed in: Press Releases
Image
BioHarvest + leaf
New collaboration to pioneer next generation of plant-based ingredients for healthier food and beverages

World Soil Day 2024: How we’re protecting soil to help save the earth

05 December 2024
| Filed in: Company Stories
Image
Future of Farming: Cultivating Resilience
New video showcases impact of our leading sustainable stevia programme

Study reveals link between gut microbes and heart disease, showing benefits of probiotic-prebiotic combination

03 December 2024
| Filed in: Press Releases
Image
Woman smiling and enjoying a bowl of cereals
Study found that a combination of a probiotic and prebiotic—referred to as a “synbiotic” — can significantly reduce heart muscle damage caused by diet-induced cardiac disease

Tate & Lyle unveils new report on future of mouthfeel for food and drink manufacturers

27 November 2024
| Filed in: Press Releases
Image
Two women enjoying ice cream
First-of-its-kind report for the industry highlights latest trends in mouthfeel and the opportunities this presents for brands.

Texture and Mouthfeel – What are they, and why do they matter?

21 November 2024
| Filed in:
Insights
Image
Lady enjoying food
Taste has always been king when it comes to our food choices. But to get it right, food companies need to master all aspects of formulation- including texture and mouthfeel.
Document Icon

Contact our press office

For press and other media enquiries, please follow the below link.

Contact the press office here
See our gallery of press images here