Tate & Lyle launches Water REBALANCE™ 100 and 150. New Ingredient Solution Sets for Flavoured Waters for European Market

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Tate & Lyle, a global leader in renewable ingredients, is launching two new Solution Sets for European beverage manufacturers as part of its TATE & LYLE REBALANCE® range. TATE & LYLE REBALANCE® is a unique ingredient service – giving brands a healthier profile without compromising taste. Water REBALANCE™ 100 and Water REBALANCE™ 150 will help European beverage manufacturers to create new flavoured waters or reformulate existing products to meet changing customer requirements for great-tasting, affordable and nutritious low-calorie drinks. Both Solution Sets contain SPLENDA® Sucralose and fructose, with Water REBALANCE™ 100 also containing polydextrose, and can reduce the calorie-content of commercially available flavoured waters by up to 66% (Water REBALANCE™ 150: 66% calorie reduction – Water REBALANCE™ 100: 61%). These Solution Sets can be used in all kinds of flavour systems helping enable manufacturers to meet the energy, nutrition and taste demands of modern consumers. Water REBALANCE™ 100 and Water REBALANCE™ 150 can be used to create beverages with significantly lower energy content, reduced sugar and enhanced flavour compared to many of the commercially available options. The presence of polydextrose in Water REBALANCE™ 100 also gives beverages a fuller mouthfeel. Tate & Lyle’s Mike Augustine, Global Vice-President of Ingredient Applications and Technical Services, comments: “These new Solution Sets really do add value to our customers’ products. Prototypes incorporating Water REBALANCE™ 100 and Water REBALANCE™ 150 have produced excellent sensory test results and we are already looking forward to seeing the first industrial production of flavoured waters using our Water REBALANCE™ solutions.” The sensory tests were undertaken by Leatherhead Food International, an independent body. Three Tate & Lyle prototypes* were tested against 13 commercially available samples on more than 30 aroma, flavour, mouthfeel, aftertaste and afterfeel attributes. The prototypes consistently were rated among the best-liked of the 16 samples. Tate & Lyle will continue to expand its range of value-added ingredient solutions which help customers create innovative products, rebalance the nutrition profile of their brands and enhance the nutritional benefits of beverages without compromising on taste. SPLENDA® is a trademark of McNeil Nutritionals, LLC
Water REBALANCE™ 100: strawberry flavour Water REBALANCE™ 150: lemon and strawberry flavour

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About Tate & Lyle: 
Supported by our 160-year history of ingredient innovation, we partner with customers to provide consumers with healthier and tastier choices when they eat and drink. We are proud that millions of people around the world consume products containing our ingredients every day.

Through our expertise in sweetening, fortification, and texture, we develop ingredient solutions which reduce sugar, calories, and fat, add fibre and protein, and provide texture and stability in categories including beverages, dairy, bakery, snacks, soups, sauces, and dressings.

We have more than 3,500 employees working in around 57 locations across 39 countries. Science, Solutions, Society is our brand promise and how we will achieve our purpose of Transforming Lives Through the Science of Food. By living our purpose we believe we can successfully grow our business and have a positive impact on society. We live our purpose in three ways, by supporting healthy living, building thriving communities and caring for our planet.

Tate & Lyle is listed on the London Stock Exchange under the symbol TATE.L. American Depositary Receipts trade under TATYY. In the year to 31 March 2023, Tate & Lyle revenue from continuing operations totalled £1.75 billion. For more information, please visit https://www.tateandlyle.com or follow Tate & Lyle on LinkedinX (Twitter)Facebook or YouTube