Supporting healthy living

We're pleased that we made good progress towards our previous targets, helping to reduce the amount of sugar in diets, supporting people to take more regular exercise and providing nutritious meals to people in greatest need.

Since 2020:

✓ We helped remove around 12 million tonnes of sugar from people's diets, equivalent to 48 trillion¹.
 calories. We're now working towards a target of 20 million tonnes, equivalent to 80 trillion calories by 2030.

✓ We supported 146,000 people through programmes promoting healthier lifestyles and wellbeing¹. We're now working to increase that number to 300,000 people by 2030.

✓ We’ve helped to improve consumer nutrition by providing 18.3 billion ‘daily fibre gap equivalent’ servings of 15g of fibre in food and beverages ¹. Our target is to reach 35 billion ‘daily fibre gap equivalent’ servings by 2030.

^{1 In the six years to 31 March 2026}