Asia Pacific 

  • Acidulants

    Citric acid, malic acid and fumaric acid are acidulants, used to add a ‘sour’ taste to foods and soft drinks and as preservatives.

  • Avenacare™ Oat Beta Glucan

    Avenacare™ Oat Beta Glucan is an active ingredient containing oat beta glucan specifically designed for use in cosmetics and personal care applications.

  • CLARIA® Functional Clean-Label Starches

    CLARIA® Functional Clean-Label Starches helps meet consumer demand for cleaner labels without compromising quality.

  • Dextrose

    Dextrose is a crystalline sugar used as a nutritive sweetener and derived from starch.

  • Food stabiliser systems

    We design tailor-made food systems to help customers bring new and exciting food products to market quickly and successfully.

  • Food starches - cook-up

    Cook-up starches are made from waxy maize, and are designed to build and protect texture in foods throughout their processing and shelf lives.

  • Food starches - instant

    Instant starches are cold water swelling starches which thicken when added to cold or warm water and are excellent texturing agents for cold processed and instant foods.

  • Food starches - native

    Native starches are starch granules which have been isolated from plant source without altering their chemical structure.

  • Food starches - specialty

    A complete line of confectioner’s starches, batter & breading, lipophilic starches and fat replacers.

  • Hydrolyzed Vegetable Proteins

    Hydrolyzed Vegetable Proteins are a savory and safe solution to enhance flavour and boost cost efficiencies.

  • Locust bean gum

    CESAGUM® is a locust bean gum made from the seeds of the carob tree, and used as a thickener in cream cheese, dairy desserts, ice-cream and condiments.

  • Maltodextrins and dried glucose syrups

    MALTOSWEET™ maltodextrins and dried glucose syrups are nutritive sweeteners made from dent and waxy corn starch.

  • PrOatein™ Oat Protein

    PrOatein™ Oat Protein is the exciting new way to boost your products’ protein content. Rich in essential amino acids (including leucine and lysine), dairy-free and suitable for vegans, PrOatein™ gives your products leading-edge performance.

  • PROMITOR® Soluble Fibre

    PROMITOR® Soluble Fibre is a prebiotic, soluble fibre that is easily integrated into existing formulations without changing taste or texture.

  • PromOat® Beta Glucan

    PromOat® Beta Glucan is a gently-produced, natural extract from wholegrain oats with the associated health benefits. This unique soluble fibre is clean on taste and neutral on colour, and makes a versatile functional ingredient for foods and drinks

  • PUREFRUIT™ Monk Fruit Extract

    PUREFRUIT™ provides all-natural, great-tasting, zero-calorie sweetness, extracted from the monk fruit.

  • SODA-LO® Salt Microspheres

    Tate & Lyle’s SODA-LO® Salt Microspheres is a salt reducing ingredient that tastes, labels and functions like salt because it is salt.

  • SPLENDA® Sucralose

    SPLENDA® Sucralose is a zero-calorie sweetener made from cane sugar but it's not sugar.

  • STA-LITE® Polydextrose

    STA-LITE® Polydextrose is a soluble fiber with prebiotic properties, used as a low-calorie bulking agent. It has a low glycemic response and only 1 kcal/gram.

  • TASTEVA™ Stevia Sweetener

    TASTEVA™ Stevia Sweetener is a great tasting, zero-calorie sweetener from a natural source.

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