Mastering Clean Label, Better-for-You Ice Cream
The Challenge: Create guilt-free indulgence that doesn't compromise on creaminess by reducing sugar (25%) and fat (50%) *
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Mastering Processed Cheese with Elevated Mouthfeel
The Challenge: Elevate processed cheese quality with superior hardness, meltability and stretchability.
Mastering Lower-Fat Whipped Cream
The Challenge: Cut fat content from 30-35% to 20%* while keeping the indulgent experience intact
Tate & Lyle Capital Markets Event
Tate & Lyle PLC (Tate & Lyle) is today hosting a Capital Markets event for investors and analysts in central London.
Tate & Lyle announces appointments to its Executive Committee
Kim Faulkner to join Tate & Lyle as Chief Supply Chain Officer and Melissa Law is appointed as Chief Commercial and Transformation Officer
Tate & Lyle debuts expanded portfolio and mouthfeel leadership at IFT FIRST 2025
At the first IFT event since combining forces with CP Kelco, Tate & Lyle will feature four exclusive prototypes and unveil new Mouthfeel Lab in Booth S600
Kim Faulkner
Chief Supply Chain Officer
Kim Faulkner joined Tate & Lyle in August 2025 as our Chief Supply Chain Officer. Kim brings extensive international supply chain and leadership experience from Colgate-Palmolive, where she held a variety of senior roles across the UK, Australia, China, and Latin America. Over the course of her career with Colgate
Experience the best of Tate & Lyle at Fi India 2025
Cracking Your Toughest Formulation Challenges—Together at Fi India As we gear up for the upcoming event in Greater Noida, Delhi NCR. See how we're helping brands crack the code on sugar reduction without sacrificing taste. What to expect? …
Celebrating 75 Years of pectin innovation at our plant in Großenbrode
A legacy of innovation and community on the Baltic Coast: from a small plant on the Baltic Sea to a site that is now recognised worldwide.
