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Tate & Lyle today announces that its has completed modifications to increase annual fuel-grade ethanol production capacity at its Staley maize processing plant in Loudon, Tennessee by 50%. This raises the annual production rate from 40 million gallons to…

Sir David Lees, Chairman of Tate & Lyle PLC sent the following letter to His Excellency Mr. William S. Farish, the American Ambassador in the UK, on 18 September, 2001: 'I am writing on behalf of the Board of Directors and employees of Tate & Lyle to…

In line with its regular practice, Tate & Lyle issues the following update prior to meeting with stockbrokers’ analysts and entering its closed period for interim results to 30 September 2001. Tate & Lyle has longstanding US business activities and…

Tate & Lyle PLC (‘Tate & Lyle’) and McNeil Nutritionals (‘McNeil’), a Johnson & Johnson company, announced today the realignment of their sucralose activities into a new global alliance designed to maximize the market penetration and accelerate the…

4 November 2004: Tate & Lyle PLC announced today that a new £97 million sucralose manufacturing plant is to be built in Singapore. This will be Tate & Lyle’s second sucralose facility and is being constructed in response to strong and sustained…

UM Feeds Marketing, Tate & Lyle’s UK-based co-product feeds business, has announced its success in gaining accreditation to both the ISO 9002 and the UFAS quality assurance standards. UMFM is the first company in the co-products sector of the feed…

World leading carbohydrate ingredients group Tate & Lyle is out in force at this year’s Food Ingredients Europe Exhibition (FIE) at the Excel Exhibition Centre, East London, 5-7th November 2001 (stand M170). For the first time, the full range of Tate &…

Tate & Lyle PLC (“Tate & Lyle”) announces completion of the sale of Tate & Lyle North American Sugars Inc., trading as Domino Sugar (“Domino”), to an investment group led by Alfonso and J. Pepe Fanjul on 5 November 2001. The maximum consideration will…

Tate & Lyle has launched Light Cane Sugar, the first light sugar that looks and tastes like Tate … and allow the calorie savings to easily add up.Made from Granulated Cane Sugar, sucralose, (a no-calorie sweetener … taste, but with only two-thirds the calories. Made from Granulated Cane Sugar, sucralose, (a no-calorie sweetener …

TV Chef and restaurateur Gary Rhodes visited St Margaret’s School, Exeter on November 8th to award the school First Prize in a national culinary competition sponsored by Lyle’s Golden Syrup. The competition featured on the www.cookwithlyle.co.uk …