Health and Wellbeing | Trends | Tate & Lyle | Tate & Lyle

Health and Wellbeing | Trends | Tate & Lyle

What it means for our customers.

Maintaining Mouthfeel and delivering great taste when reformulating with healthier ingredients. 

Using sweetening solutions derived from nature for cleaner, more transparent on shelf- labelling. 

Packing products with a stronger nutritional profile through fortified ingredients such as soluble fibres. 

Sub trend: Better for you

Good for the body. Great for the tastebuds. 

Whether they're shopping, dining or snacking on the go, the trend is clear: consumers are shifting away from nutrient-poor options and reaching for naturally-derived and nutrient-rich choices. For these consumers, it’s not about a temporary diet, it’s about everyday dietary needs. They’re choosing ‘Better-for-you’ options that make them feel their best, every single day. 

70% of consumers want to be healthier and see food as essential to achieving that goal.¹ 

However, many find healthier options bland or uninspiring. Wellbeing shouldn't come at the expense of enjoyment. 

Manufacturers are breaking away from the predictable, proving that nutrient dense “better-for-you” products can deliver both healthier options and strong consumer appeal, from chocolate-covered fruit, fibre-rich, creamy yoghurts or crispy, protein-packed snacks. 

 

Common challenges:

Sub trend: Food IQ

Functional, fortified and filled with purpose. 

Eating is getting smarter. Today’s informed consumers are swapping guesswork for nutrition that works as hard as they do. They’re seeking measurable, purposeful, and functional benefits, from cognitive clarity to digestive wellness to balanced metabolism. All delivered through foods and beverages tailored to their unique goals. 

~ US$ 850 billion: Global Forecast of Functional Food & Beverage Market Value by 2032² 

Many functionally-boosted products still feel niche, unadventurous, and lacking in variety. Manufacturers are discovering rising demand for next-generation functional foods and beverages that deliver both purposeful benefits and sensory excitement. The formula for success is clear: create products that perform and deliver precision nutrition, while also delighting consumers. 

 

Common challenges:

Sub trend: Clean labelling

Clean labels. Clean living. 

Today’s consumers aren’t just looking for healthier options; they want foods and beverages made with ingredients they recognise. Transparent, clean labels are increasingly influencing what makes it into the basket. 

88% of consumers check ingredient labels before they buy3 

T&L Proprietary Ingredient Tracker. 2025 

46% of consumers prioritise ‘cleaner label’ ingredients when choosing packaged food and drink.3 

T&L Proprietary Ingredient Tracker. 2025  

Responding to demand, manufacturers are finding opportunities to simplify product labels with innovative ingredients, like Reb M™, while maintaining the shelf-life and stability consumers expect. They’re turning transparency into their greatest asset. 

 

Common challenges:

Your partner for the next-generation of nutrition that performs.

We specialise in science-backed solutions that meet the rising standards of modern wellness. Whatever your challenge, from cleaner labels to advanced functional benefits, we help you turn complexity into products consumers trust and return to. 



1https://www.mckinsey.com/industries/consumer-packaged-goods/our-insights/hungry-and-confused-the-winding-road-to-conscious-eating  

 

2https://finance.yahoo.com/news/functional-food-beverage-market-reach-151500397.html 

 

3Tate & Lyle Proprietary Ingredient Tracker Research 2025 (Includes 7 Markets – US, Brazil, Germany, UK, UAE, China, and India; 1,000 respondents per market) 

 

Prospective purchasers are advised to conduct their own tests, studies and review of the intellectual property and regulatory space to determine the fitness of Tate & Lyle products for their particular purposes, product claims or specific applications