Fumaric acid is a highly versatile acidulant for use in a variety of applications.
Fumaric acid has an intense, acidic sour taste. A synthetically formulated acidulant, fumaric acid provides pH reduction across your product range.
Fumaric acid provides limited solubility in formulations, and enhances flavour in your applications.
Lower pH levels and improve acidity across your soups, sauces and dressings portfolio. Fumaric acid has non-hygroscopic properties for dry-mix products.
 Disclaimer: Fumaric acid is not yet approved in China for use in these products.
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