Press Releases

Press Releases

Read our latest press releases.

Tate & Lyle Introduces DOLCIA PRIMA® Crystalline Allulose;

22 March 2017
| Filed in: Press Releases
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Dolcia Prima Allulose
Announcing a sweetener portfolio line extension: DOLCIA PRIMA® Crystalline Allulose: Low-Calorie Solution Provides the Full Taste and Enjoyment of Sugar, But Without All the Calories

Tate & Lyle Hosts Inaugural Expert Convening on Texture Science That Explored New Possibilities in Food Innovation

12 April 2017
| Filed in: Press Releases
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Food scientists
Key opinion leaders in texture science and food and beverage manufacturing gathered to exchange ideas and advance the dialogue about the role of texture in making food extraordinary.

Tate & Lyle to showcase its diverse portfolio of ingredients and solutions at FIC 2017, promoting delicious, nutritious and clean label food and beverages

23 March 2017
| Filed in: Press Releases
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FIC 2017 stand
Showcasing a range of sweeteners, fibre products and clean-label starches ingredient solutions at Food Ingredients China (FIC 2017), Shanghai.

Tate & Lyle and Sweet Green Fields announce global distribution partnership for stevia ingredients and solutions

16 March 2017
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Press Releases
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SGF Sweet Green Fields
Leaders in stevia-based sweetening solutions come together to provide food and beverage manufacturers with innovative, label-friendly options to meet increasing global consumer demand.

Enhancing our Food Systems Global Innovation Centre in Germany

15 March 2017
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Press Releases
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Lubeck
Lübeck refocused as a site dedicated exclusively to innovation, applications and solutions expertise for customers of its global Food Systems business.

Tate & Lyle celebrates completion of major energy efficiency and CO2e reduction project in Tennessee

22 February 2017
| Filed in: Press Releases
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CoGen
The new natural gas-fired combined heat and power system, representing a US$60 million investment by Tate & Lyle, will significantly improve energy and operational efficiency at the Loudon facility, and reduce greenhouse gas emissions by nearly 50%.

New Tate & Lyle Ingredient Solution Sets Provide Choices for Cereal and Granola Bars (US)

03 May 2005
| Filed in: Press Releases
Tate & Lyle, a global leader in renewable ingredients, today announced the launch of two new ingredient solution sets, Rebalance System™ 33 and Carb Optimizer™ 50 Cereal Bar Ingredients, at the Supply Side East Trade Show in Baltimore, Maryland. “Both the Tate & Lyle Rebalance System™ 33 and the...

Holding(s) in Company

28 May 2003
| Filed in: Press Releases
Tate & Lyle PLC was informed on 28 May 2003 that Barclays PLC and its subsidiaries held 28,968,069 ordinary shares in Tate & Lyle PLC on 22 May 2003 which is a notifiable interest under Section 199 of the Companies Act 1985, being 6.01 per cent. of the nominal value of the relevant share capital...

Redemption of Loan Stock

30 September 2003
| Filed in: Press Releases
Tate & Lyle PLC announces that today, in accordance with the letter sent to the holders of 8.0% (formerly 7.5%) Unsecured Loan Stock 2003/08 and 10.75% (formerly 10.25%) Unsecured Loan Stock 2003/08 (“the Loan Stocks”) on 26 June 2003, it will redeem in full at par the Loan Stocks together with...

Tate & Lyle launches PROMITOR™ Soluble Gluco Fibre

20 October 2011
| Filed in: Press Releases
Lille , France (20 October 2011) – Tate & Lyle, the global ingredients and food solutions provider, is pleased to announce the start of European manufacturing of a new soluble fibre, PROMITOR™ Soluble Gluco Fibre. This comes just 18 months after the start-up of the STA-LITE ® Polydextrose line in...