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Tate & Lyle PLC INTERIM MANAGEMENT STATEMENT - Jul 2014

24 July 2014
| Filed in: Press Releases
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Tate & Lyle logo
24 July 2014 – Tate & Lyle PLC INTERIM MANAGEMENT STATEMENT This Interim Management Statement covers the period from 1 April 2014 to 30 June 2014, which is the first quarter of the financial year.

Soluble Fibre May Boost Calcium Absorption in Adolescents

18 July 2014
| Filed in: Press Releases
(CHICAGO, USA) – Around the globe, fibre and calcium intakes are below the levels recommended by expertscontributing to potential long-term public health implications. New research, published this month in the British Journal of Nutrition, shows soluble corn fibre (SCF) may not simply boost fibre...

Nearly Two-Thirds Prefer TASTEVA® Stevia Sweetener Over Rebaudioside A

22 June 2014
| Filed in: Press Releases
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Yoghurt
Zero-calorie sweetener takes reduced-sugar formulations from bittersweet to better sweet with no aftertaste to conceal.

Tate & Lyle to Showcase Ingredient and Application Innovation with New Orleans-Inspired Cuisine at IFT Food Expo

18 June 2014
| Filed in: Press Releases
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iced beverage with cherry on top
Featured booth bites to include Blood Orange Sangria, Bourbon-flavored Ice Cream and Roasted Red Pepper Gazpacho.

Tate & Lyle - Effect of Adoption of IFRS 11 'Joint Arrangements’

29 May 2014
| Filed in: Press Releases
ACCOUNTING FOR JOINT VENTURES With effect from 1 April 2014, Tate & Lyle adopted IFRS 11 ‘Joint Arrangements’ which will change significantly the basis of accounting for its interests in joint ventures. Previously, the Group’s interests in joint ventures were accounted for by proportionate...
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