Company Stories | Tate & Lyle

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5 ways we took our staycations

10 September 2020
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Company Stories
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Staycation activities
School is returning in many parts of the world this month, but in this Covid-19 landscape it’s been a difficult time for many people who would ordinarily be returning to work fresh from a holiday. With borders, states and regions closed in many countries of the world, the opportunity to relax on...

Fibre – benefits beyond the gut

02 September 2020
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Company Stories
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Fibre benefits beyond the gut
Did you know that our PROMITOR ® Soluble Fibre has been shown to help the body absorb more calcium and our bones retain additional calcium? This is especially important for growing adolescents and women after menopause.

“They can feel it all over…”

27 August 2020
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Company Stories
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Choir image
Introducing Tate & Lyle’s Global Choir, channelling Stevie Wonder during lockdown! With many colleagues currently working from home and missing out on important face-to-face contact, we’ve been finding ways to help our teams to stay connected outside of work meetings to keep spirits up, and create...

Supporting in good times and bad: Playing our part to meet the hunger need

01 July 2020
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Company Stories
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Community thank yous
As a global company with colleagues and facilities in over 30 countries, we embrace the responsibility we hold in building thriving communities. We see this role of working side-by-side for good as an essential part of how we live our purpose of Improving Lives for Generations.

How we’re upcycling food waste into new proteins and ingredients

26 June 2020
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Company Stories
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Proenrich tomato residue
How can we put olive, tomato, citrus fruit and rapeseed meal residue to good use? Our Application & Technical Service Centre in Mold, North Wales, UK, is on a three-year journey with Bangor University collaborating on a project to make practical use of leftover food waste.
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