CREAMIZ® Starch

Our CREAMIZ® Starch is a maize starch line that includes both non-GMO and traditional products. CREAMIZ® is used in sauces, dressings and dairy products to provide creamy texture.

Introduction to CREAMIZ® Starch
Also known as
Creamiz

Our CREAMIZ® Starch is a maize starch line that includes both non-GMO and traditional products. CREAMIZ® is used in sauces, dressings and dairy products to provide creamy texture.

CREAMIZ® provides creaminess and fast mouth melting texture when cooked and processed through high shear equipment.

At Tate & Lyle, our texturants range now offers a comprehensive array of non-GMO offerings for all regions, providing our customers with choices to fit their needs. Our non-GMO ingredients offer the same functionality as their traditional counterparts without compromising on taste or texture. Meaning you can offer your consumers the foods and beverages they love with a label they can understand and trust.

CREAMIZ® Starch is available globally

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CREAMIZ® Starch Technical Documents
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CREAMIZ® Starch
CREAMIZ® Starch is a film-forming starch based on corn which is certified as non-GMO. It is used in dairy products, desserts, and sauces and dressings. This starch provides creaminess and fast mouth melting texture when cooked and processed through high shear equipment.
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Disclaimer

This product information is published for your consideration and independent verification. Tate & Lyle accepts no liability for its accuracy or completeness. We may change this information at any time. The applicability of label claims and the regulatory and intellectual property status of our ingredients varies by jurisdiction. You should obtain your own advice regarding all legal and regulatory aspects of our ingredients and their usage in your own products to determine suitability for their particular purposes, claims, freedom to operate, labelling or specific applications in any particular jurisdiction.