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Tate & Lyle expands KRYSTAR® Crystalline Fructose production at Facility in Indiana, US

16 March 2015
| Filed in: Press Releases
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Snack bars
Tate & Lyle, a global provider of ingredients and solutions to the food and beverage industries, announces plans for a further expansion of its operations in Lafayette, Indiana, US, investing $65 million. The expansion is expected to be operational by late 2016.

Tate & Lyle launches DOLCIA PRIMA™ Low-Calorie Sugar

24 February 2015
| Filed in: Press Releases
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Dolcia Prima Allulose
Now low-calorie versions of consumers’ favourite food and beverage brands can taste the same as the full-sugar versions. Launch Inspires Further Commitment to Weight Management and Diabetes Education.

Tate & Lyle PLC Trading Statement - Feb 2015

06 February 2015
| Filed in: Press Releases
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Boy drinking
With the annual sweetener pricing round largely complete, Tate & Lyle issues the following trading statement for the three months ended 31 December 2014.

Tate & Lyle expands its Food Systems business in Latin America through new joint venture

08 December 2014
| Filed in: Press Releases
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Brazil
London, UK, 8 December 2014 – Tate & Lyle PLC (“Tate & Lyle”), a leading global provider of speciality food ingredients and solutions, is pleased to announce the establishment of a joint venture with Gemacom Tech Indústria e Comércio S.A. (“Gemacom Tech”) through the acquisition by Tate & Lyle of a...

Tate & Lyle PLC Half Year Results Announcement - Nov 2014

06 November 2014
| Filed in: Press Releases
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Hands pointing at graphs on paper
1) Press release Please download the PDF for full press release. Notes to editors
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