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Stabilisers and Functional Systems

Tate & Lyle extends distribution agreement with Azelis

15 November 2018
| Filed in: Press Releases
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boy eating spaghetti
Tate & Lyle PLC (Tate & Lyle), a leading global provider of ingredients and solutions, is pleased to announce an extended partnership with Azelis, a leading distributor of speciality chemicals and food ingredients.

Expanding and enhancing customer-facing facilities at the Food Systems Global Innovation Centre in Lübeck, Germany

15 March 2017
| Filed in:
Press Releases
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Lubeck
Lübeck refocused as a site dedicated exclusively to innovation, applications and solutions expertise for customers of its global Food Systems business.

Find out how we met with vegan market demands in the EMEA region

27 February 2017
| Filed in:
Case Study
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low-fat salad dressing
A customer in the EMEA region was looking to develop a new type of mayonnaise that was suitable for consumers following a vegan diet and lifestyle. Consumers are constantly on the lookout for salad creams and dressings that offer low-fat alternatives, which are also suitable for those with allergies...

Find out how we helped develop a customised stabiliser system to firm up an ice cream

24 February 2017
| Filed in:
Case Study
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Ice Cream
One of our dairy applications customers was looking to develop a customised stabiliser system to firm up a novelty ice cream cone. Not only were they looking for a system that ensured the cone remained firm during processing, but they also required the coating to be applied with the correct amount...