Sorry, you need to enable JavaScript to visit this website.

Gut health

Everyone knows they should eat more fibre

14 March 2022
| Filed in:
Trends and insights
Image
Fibre-enriched bread loaf
Everyone knows they should eat more fibre – though hardly anyone does. Fibre fortification would make the UK population healthier, writes Dr Kavita Karnik (originally published at FMCG CEO Magazine).

Do consumers feel enough products contain added fibre?

29 December 2021
| Filed in:
Trends and insights
Image
Products containing fibre
Closing the fibre gap and supporting gut health Globally, consumers are not getting enough fibre daily from the food and beverage they consume. From our own global research in 17 markets, we know that only 22% of consumers are eating and drinking products that contain fibre daily1. However...

Tate & Lyle signs up to the UK Food and Drink Federation's Action on Fibre

16 December 2021
| Filed in: Press Releases
Image
FDF Action on Fibre
16 December 2021 – Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage solutions and ingredients, is pleased to announce that it has signed up to the UK’s Food and Drink Federation’s (FDF) Action on Fibre.

The importance of fibre consumption in children and the benefits of polydextrose

24 November 2021
| Filed in:
Trends and insights
Image
Fibre in children
Childhood is a period of growth and development and having a healthy diet is essential. Among the nutrients that are important for child development is fibre. It benefits gut health, helping to support normal bowel function, maintain healthy blood glucose and lipid levels and may contribute to...

Tate & Lyle reveals key global consumer trends driving food and beverage product innovation

17 November 2021
| Filed in: Press Releases
Image
Consumer shopping
17 November 2021: Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage solutions and ingredients, is pleased to unveil six key trends that are shaping consumer product innovation in the food and beverage market both today and tomorrow.

Defining prebiotics: where do we stand now?

10 November 2021
| Filed in:
Trends and insights
Image
Smiling woman eating a fortified breakfast cereal
Prebiotics are food components that feed and foster the growth of beneficial bacteria that live in your gut, enhancing gut health and thus whole-body health. This is backed by a growing amount of scientific research. What many people don’t know is the journey these substances took to get where they...

Webinar: Texture University™ module 9 – Mastering fat reduction formulation for today’s food trends

08 November 2021
| Filed in:
Events
Image
Texture University module 9
Today’s consumer wants to enjoy healthier foods without compromising on taste and texture. When meeting this demand requires reducing fat, water and oil across soups, sauces, dressings and dairy products, determining the optimal starch usage is key.

Eight consumer trends driving product innovation

01 November 2021
| Filed in:
Trends and insights
Image
Transparency trend
In today’s world, consumers expect more from their favourite brands. They want to see them act as a force for good, as well as offering them solutions that are healthier, tastier and in line with the trends they care about.

Five myths and facts about low or no calorie sweeteners

20 October 2021
| Filed in:
Trends and insights
Image
Friends sharing carbonated beverages
Low and no calorie sweeteners (LNCS) have existed and been studied since the mid-1840s. Despite being long-studied substances that count with numerous evidence to support their safety and efficacy, there is still a lot of misinformation surrounding them. Misinterpretation of studies has contributed...

Prioritising mental wellbeing: launching Happy, Healthy Minds, our new Employee Resource Group

11 October 2021
| Filed in:
Company Stories
Image
Coffee chat meeting
Sunday was World Mental Health Day and so, fresh from the weekend, our colleagues were today invited to virtual sessions on the importance of mental health and wellbeing. World Mental Health Day is a great reminder that it isn’t just a once a year subject, but something that requires care and...