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Fortification

Discover our innovative ingredient solution showcase at IFT FIRST 2023

28 June 2023
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Events
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Come see us a IFT First 2023
As a key exhibitor at this prestigious event hosted by the Institute of Food Technologists (IFT), we’re featuring several initiatives throughout the event that reflect our commitment to Science\Solutions\Society.

See you at the Nutri Ingredient Summit in Brazil from 30 May

22 May 2023
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Events
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Woman buying milk in the supermarket
We’re looking forward to meeting you at the upcoming Nutri Ingredient Summit (NIS), at the Transamerica Expo Centre, Sao Paulo, Brazil, on the 30 and 31 May 2023. We will be showcasing a range of prototypes featuring our ingredients that enable our customers to meet everyday market trends, as well...

Fibre and reformulation at the Positive Nutrition Summit 2023

20 March 2023
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Events
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Healthy ageing
The first in-person Positive Nutrition Summit arrives in London from 29-30 March and Tate & Lyle are delighted to be listed as Diamond sponsors.

Take our Stevia Challenge at Gulfood Manufacturing 2022

08 November 2022
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Events
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Karak tea with Optimizer stevia
In November you can find us at Gulfood Manufacturing, Dubai, UAE, demonstrating our solutions that help drive better-for-you food and beverage products. With over 160 years of expertise, we work with customers to make food and beverages healthier and tastier, creating extraordinary food for...

Mind The Gap: Tate & Lyle launches a calculator to help increase fibre intake

29 September 2022
| Filed in: Press Releases
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Fibre calc promo
London, UK, 29 September 2022: Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has launched a fibre calculator to help raise awareness of the population’s ‘fibre gap’. 87% of people in the UK want to know if they are getting the daily recommended amount of...

Join us in Mexico at The Food Tech Summit & Expo 2022

27 September 2022
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Events
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Seltzer bubbles
We are delighted to be heading back to The Food Tech Summit and Expo 2022 in Mexico City, on 28-29 September. We will be presenting six prototypes at the event, focusing on fibre fortification, sugar and calorie reduction, texture and stabilisation. Mexican TV Chef Graciela Montano, founder of Aura...

Nutritious and Delicious 2 - Brazilian carrot cake

02 September 2022
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Trends and insights
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Brazilian carrot cake
At Tate & Lyle, we strive to help people make healthier and tastier choices when they eat and drink and lead more balanced lifestyles. To support this purpose, we have launched our Nutritious & Delicious recipe series, co-hosted by the our Global Nutrition Team's Melissa Kaczmarczyk, and Research...

Diets and the human gut

27 June 2022
| Filed in:
Trends and insights
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Diet and the human microbiome
The human body is host to over 100 million microbes – the bacteria, fungi, protozoa and viruses that live on and in our bodies. In fact, it is estimated that the total amount of microbes in the human body can weigh as much as 2kg! These microbes are found all over our skin and throughout our bodies...

Tate & Lyle completes acquisition of dietary fibre business in China

09 June 2022
| Filed in: Press Releases
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Quantum and Tate & Lyle
London, UK, 9 June 2022 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces that it has today completed the acquisition of Quantum Hi-Tech (Guangdong) Biological Co., Ltd (Quantum), a leading prebiotic dietary fibre business located in...

Tate & Lyle to acquire leading dietary fibre business in China

31 March 2022
| Filed in: Press Releases
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Girl drinking green fibre fortified smoothie
Please read full release here