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Our development teams have brought together a range of Solutions for dairy products, which deliver real innovation in taste and nutrition. Using our unique dairy Rebalance™ Solutions we have formulated a range of ingredient Solutions that address specific challenges in this market, with particular focus on yoghurts, ice-creams and milk drinks.
For example, we can:
- Rebalance™ dairy products for lower calorie, glycaemic index and fat levels without compromising consumer taste and texture preferences
- Help our customers respond to new eating trends and popular lifestyle diets (such as low-carb or low-fat)
- Offer increased choice to a wide range of consumers by delivering great-tasting dairy products enriched with combinations of vitamins, minerals and botanicals
- Develop reduced-calorie versions of favourite desserts and dairy drinks
- Help health and vitality brands compete with regular brands on flavour
- Reformulate indulgence brands to meet consumers' needs for guilt-free enjoyment
Our dairy Solutions are uniquely placed to challenge the accepted norms surrounding taste and nutrition. Take our Rebalance™ ice-cream Solutions. We've cut the sugar and fat level of traditional ice-cream in half, yet independent sensory tests show they taste as good as premium brands.
To find out more about Tate & Lyle's CORE™ products and services - Create™, Optimize™, Rebalance™ and Enrich™ - or other specific products please email Solutions stating your job title, company name, specific interest and contact details.
Or, access our Solutions Brochures below.
The brochures are in PDF file format. To view them you will need Adobe Acrobat Reader, to download it click here.
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