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Tate & Lyle has in-depth experience and knowledge of confectionery markets in Europe and the Americas. Our development teams have responded to rising demand for innovation and cost-competitiveness in local and regional confectionery markets by creating a range of ingredient Solutions. Our Rebalance™ confectionery Solutions have a particular focus on gums, tableted confectionery, chocolates, gummies/jellies, boiled sweets and other candies.
For example, we can:
- Create a range of hard or soft sugar-free or traditional candies
- Deliver innovative textures for new consumer experiences
- Help balance glycaemic response in perennial favourites without compromising taste
- Use a cold process which preserves vitamins, minerals and botanical stability
- Fortify confections with highly bio-available calcium and other minerals
Our confectionery Solutions are uniquely placed to offer great taste and consumer appeal.
To find out more about Tate & Lyle's CORE™ products and services - Create™, Optimize™, Rebalance™ and Enrich™ - or other specific products please email Solutions stating your job title, company name, specific interest and contact details.
Or, access our Solutions Brochures below.
The brochures are in PDF file format. To view them you will need Adobe Acrobat Reader, to download it click here.
Solutions Americas Solutions Europe